Monday, October 31, 2011

Pumpkin-Shaped Cake

My Halloween has been fantastic, thanks to Pinterest.  From our costumes (pics coming soon) to this cake, I'm loving all the great ideas I'm coming across.


It was soooo easy and so fun to do.  The cake was half chocolate, and half carrot.  I leveled the bottoms of each cake so they fit together perfectly.  I used cream cheese frosting.  The stem was shaped with leftover cake and frosting (with a skewer to hold it in place).  A few chocolate sprinkles, and there you have it!

See the full instructions {here}:


We're heading into a sugar coma!  Happy Halloween!!

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